What does the balanced diet means? The balanced diet is something what is very easy to find in books and is rare on a table. Though, nutrients which contain in all products that we consume are destroyed by a soil exhaustion, storage and culinary processing.

Nevertheless, there are still enough of nutrients left in our food to make it enough balanced and healthy. Eventually, supplements cannot operate without food and if you eat better and healthier food than the supplements you consume will be especially effective.

Unfortunately, today there is no such “balanced” diet that can satisfy requirement for nutrients. Nevertheless, whether your food is balanced or not you should get acquainted with four basic groups of a foodstuff and recommended quantity of portions of each of them on every day.

The sizes of portions should be defined individually; smaller quantities for less active people, considerable quantities for teenagers and persons of physical work.

Let us talk firstly about the dairy group which consists of:

Milk, cheese, yoghurt, products from milk. It is necessary to consume 3 portions a day for the child and 4 portions a day for the teenager; 2 portions a day for the adults and 4 portions a day for the pregnant women and feeding mothers.

And what about meat group?

It is actually consists of: beef, veal, and pork, meat of a lamb, fish, a bird, a liver or eggs. Dry peas, beans, soya and nuts in a combination to fiber of an animal origin, including eggs, milk and cheese, or with grain fiber can also replace meat portions. It is necessary to consume 2 portions a day for adults and 3 portions a day for pregnant women and physically active people.

Vegetable-fruit group:

The citron or other fruit rich with vitamin C (or tomato juice) needs to be consumed on a daily basis. It is necessary to eat dark green leafs or orange vegetables and fruits three or four times a week to receive vitamin A.

Grain group:

Not sifted or enriched flour, bread in any kind, hot or cold cereals, macaroni, vermicelli or other products from the flour.

It is also necessary for you to change a portion size so that they corresponded to your growth, weight and energy needs.

But how can you actually receive a maximum quantity of vitamins from food you consume?

Even if you use good products it does not mean that you receive all the vitamins which contain in them. Food processing, storage and preparation can easily destroy the vitamins which contain in your meal.

To receive a maximum from the food you eat you should keep in mind following tips: wash, but do not soak fresh vegetables if you wish to benefit from vitamins B which contains in them and prepare salads right before you are going to eat them. Also the fruits and vegetables which have been cut and left for some time lose vitamins.

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